Bob's Red Mill Gluten Free Steel Cut Oats -- 24 oz

I had never eaten steel cut oats before and didn't realize that they took 10-20 minutes to cook. We usually eat them on weekends when we have more time in the morning. They are very tasty!

My family ate oatmeal everyday for breakfast as long as I could remember. But it made me sick and I eventually stopped eating it, although I loved it. After 25 years of not eating it and missing it everyday I finally discovered that if it was Gluten Free I could eat it and a new world opened up for me. Once I tried Bob's Red Mill Gluten Free I have never bought another brand. I use the regular oats for mostly cooking, although I do sneak a bowl now and then, and the steel cut oats for breakfast.

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