Cream Of Rice Cereal, 14-Ounce Boxes (Pack of 12)

I have loved Cream of Rice for years and have been searching for it in the stores forever with no luck. I decided to look on Amazon and low and behold, there it was. I just love it for breakfast with butter, sugar and milk. It fills me up and yet I don't have the bloated feeling I sometimes have with wheat cereals. I have had ileostomy surgery and this product is wonderful for me in that regard as well. I am so glad I found it again after years of doing without. I tried putting dry rice in a mill to grind it, but it sure is a lot less work getting it pre-ground this way. It works well as a binder for meatloaf and also as a thickener for soups!

Mother used to give me Cream of Rice when I was ill, as a child, and I was ill a *lot*.

Now, I'm nearly end-stage with ulcerating Crohn's disease, but still find that Cream of Rice can be digested without pain, and quickly alleviates nausea which accompanies Crohn's flares.

However, illness aside, I would still recommend it as an outstanding hot breakfast food. I'm also glad to see it here as the world-wide "Bigmart" has chased most other groceries out of our small town, and now does not consistently carry this product, nor will they respond to requests for products. Thanks, Amazon.

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Cream Of Rice Cereal, 14-Ounce Units (Pack of 12)

I am a dialysis patient and can't have breakfast foods with wheat or brown rice in them. This is a pretty good breakfast food. I add

my sweet n' low and some cinnamon to it, and it tastes fairly well.

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My 2 yr old has a wheat intolerance and even the baby rice cereal from Gerber has lots of additives she doesn't do well with. Cream Of Rice is just plain ol rice, imagine that. Found it in ONE store here in Austin but it is the Mexican version... glad to find it on Amazon. It's getting too hard to find anymore!!! A little maple syrup and she is as HAPPY girl.

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This is the perfect breakfast food for those who want to eat healthy or are on a diet because this item is fat-free. I like this item because it is gluten-free and that means I can eat it and not worry about my stomach gettting upset like it does when I eat oatmeal. You can always add flavor to it. I like to add instant coffee to make it have a coffee flavor. It is a fast breakfast food too because a bowl only takes less than 3 minutes in the microwave depending on how thin or thick you want it.