Bewley's Dublin Morning Tea, 80-Count

I enjoy Bewely's enormously. I drink a variety of teas from the "fancy fruity" type to the "high mountain picked by monkeys in the mist" teas but I always come back to Bewley's for an excellent sit down and drink to enjoy tea. It's great with food, it's great by it's self. it's good without any additives, or fabulous with a bit of honey and soy milk. It's a steady, reliable daily drinkable tea!

About seven years ago I quit drinking coffee. I happened to be in Ireland at the time, switched to Dublin Morning Tea and have never looked back. I've tried a lot tea, but this one is perfect-full-bodied and a tiny bit smokey, but no perfume. Thank you Bewley's, thank you Africa, thank you internet for getting each and every day off to a perfect start. Two bags in a giant mug of steaming water, an inch of milk and the world is a better place.

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I couldn't do without this in the mornings. It packs the same punch as does coffee, but is more gentle on the stomach. Always quickly delivered. Thanks for a great product.

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I absolutely love this tea and cannot do without at least 2 cups in the morning. My grocery store sells it so I get it there. However, it is great to see it here in case they stop carrying it. It is a strong tea, but is perfect for the mornings.

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This blend was my first experience drinking Bewley's tea. I found that I liked it very much. Loved it,that is. There was one cup of it that I felt was probably the best tea I'd EVER tasted, but I've never been able to duplicate the flavor of that one cup! --Have found that my tea is best if I make it in a pot instead of a cup and carefully follow basic classic good tea-making instructions, i.e., pour boiling water in the pot to prepare it beforehand, then when tea-water is boiling, pour out the hot water from the teapot, put in tea-bags (1 to each 8 ounces of water), pour in the boiling tea-water, place the lid, let steep 4 or 5 minutes. It seems that Tea made in a pot comes out mellower, less harsh-tasting than in a cup. Still, I keep getting different flavor results with each different pot of tea I make. Very mysterious problem. Maybe I need to time the process precisely with each cup or batch and note down the results of each different timing, then see if the timing produces a consistent result every time.

(I used to flavor my tea with honey, but now I prefer Xylitol sugar substitute which is mild but satisfying, has less calories, and possibly is healthier.)

I also love Barry's Tea. Both Bewley's and Barry's are my super-favorites. (Not available in my grocery so am happy that I can order both brands through Amazon and can get super-saver no-shipping-fee.)